Sample Breakfast Menu
Bay Tree House Grilled Platter
Prime back bacon
award-winning "Birkdale Royal" sausage
tomato baked with basil
and Thornley's of Bury black pudding
served with fried, poached or scrambled eggs.
Poached Smoked Haddock
Served on spinach and topped with poached eggs.
Southport Shrimp Kedgeree
Lightly curried rice with locally-potted shrimps
Served with hard-boiled egg.
Lancashire muffins with honey-roast ham, poached eggs and Hollandaise sauce.
Scrambled Egg and Smoked Salmon
Served on granary toast.
Porridge with Whisky, Honey, Demerara and Cream
Available as a starter or main course.
Vegetarian sausages, corn on the cob, baked beans, hash browns, tomato, local mushrooms and eggs.
Bay Tree House Buck Rarebit
White or brown toast with a mix of cheese and Boddingtons beer, lightly grilled, topped with poached eggs & served with chutney.
WE ALWAYS SERVE "KENYONS' FARM" FREE-RANGE EGGS